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The Ebor  Blend

The Ebor Coffee Blend

In stock

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Strong
4
  • Aeropress
  • Cafetiere
  • Espresso
  • Filter
  • Turkish

Description

Taste

The Ebor Coffee Blend starts off with a little sweetness and tangerine-like citrus, then it grabs your tongue with an intense Mocha-cocoa hit leaving a delicious lingering after-taste.

This popular blend is made from three exceptional coffees...

Guatemala - Sweet in aromatics with a fruity start, reminiscent of tangerine, then peters out to a milk chocolate finish.
Malawi - Bright with delicious Mocha and white wine notes, this is a bit like a Yirgacheffe but with more Mocha and pine nuts.
Papua New Guinea - An unusual and wild coffee with intense aroma and medium body, delivering dark cocoa notes with a hint of walnuts.

The combination is superb and we're sure you'll love this delightfully deep, smooth and rich blend.

Facts

We're really proud of this delicious blend so we needed a fitting name. What better than the Roman name for York: Eboracum, or Ebor for short.

Details

Flavour Profiles Chocolate, Citrus & Lemon, Nutty, Sweet
Roast Profile This blend only works if each single origin is roasting separately to it's own profile. The Guatamalan need to be roasted medium so as to preserve the fantastic zesty notes and Milk Chocolate character. The Malawi is delicate and roasted light/medium so as to offer it's bright intensity and the Papua New Guinea roasted to medium/dark to bring out those deep mocha flavours and hint of walnuts..
Cupping Notes 1. Acidity - Refined, soft & gentle but there with a little Tangerine zest. 2. Sweetness - Medium sweetness that works really well with the zest. 3. Body - Smooth & creamy cradles the mouth. 4. Balance - great balance of flavours, moves nicely from sweet, to mild acidity to dark cocoa & a wonderfully pleasant after-taste. 5. Character - Smooth, deep & intense. As an espresso sweet & zesty with dark cocoa notes & a delicious after-taste that lingers nicely. In the cafetiere a little less zest and the mocha hits later. This blend works superbly with milk where an intense buttery creamy praline loveliness works hand in hand with the coffee flavours to delivery an addictive cup. This Blend combines one foot in the present with it's bright zesty notes & one foot in the past with deep complex mocha, cocoa & praline.
Origin Notes We chose a Roman name based on our Yorkist Roman heritage, however we are aware that the Romans never visited Guatamala, Malawi or Papua New Guinea!

Delivery

Delivery Charges - UK, Isle of Man, Jersey & Guernsey

Delivery is charged by weight (product + packaging) at:

0-1kg £2.50

1kg and above £3.50

FREE Shipping is available on orders over £35

Delivery - Europe

Delivery is charged by weight (product + packaging) at:

0-500g £6.00

501g - 1kg £9.00

1kg - 1.5kg £13.00

Delivery - USA & Canada

American and Canadian orders will be restricted to a maximum weight of 1.5kg.

Delivery is charged by weight (product + packaging) at:

0-500g £9.50

501g - 1kg £15.00

1kg - 1.5kg £21.00

Full details can be found on our Delivery page.

Reviews

Great for Cafetiere
By
Very good for cafetiere , rich and rounded, slightly nutty
Creamy <3
By
Usually make as a latte. Buttery nutty taste in the mouth, with an aromatic chocolate aftertaste. Would recommend.

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